Menu
Friday
- GARLICKY SHRIMP STIR-FRY WITH SHIITAKES AND BOK CHOY
- recipe
Saturday
- Lasagna Rolls with Roasted Red Pepper Sauce=8 points
- recipe
Sunday
- P.F. CHANG’S ORANGE PEEL CHICKEN (COPYCAT)=6 points
- recipe
- cauliflower rice
Monday
- White Bean and Escarole Soup with Chicken Sausage
- recipe
Tuesday
- Leftovers
Wednesday
- Leftovers
Thursday
- Philly Cheese Style Stuffed Peppers
- Recipe