Fall: Sept 24-Sept 30, 2021

Menu

Friday

  • Naked Salmon Burgers with Sriracha Mayo over arugula
  • recipe

Saturday

  • Pizza

Sunday

  • One-pot farro jambalaya (add chicken)
  • recipe

Monday

  • MARYLAND SHRIMP SALAD= 1 point
  • in pita = 1 point each
  • recipe
  • Green beans

Tuesday

  • Buffalo Chicken Meatloaf = 3 points
  • use SWEET BABY RAY’S wing sauce
  • recipe
  • roasted brusells sprouts

Wednesday

Thursday

  • KOREAN BEEF ZUCCHINI NOODLES (will use ground turkey)=5 points
  • recipe

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