Summer: July 30-Aug 5, 2021

Menu

Friday

  • Greek shrimp & artichoke heart sauté
  • recipe

Saturday

  • Caprese garlic bread (+)
  • Recipe
  • Old Bay Shrimp (+)
  • Recipe
  • RICE SALAD WITH ARUGULA, PINE NUTS AND OLIVES (+)
  • recipe

Sunday

Monday

  • Crustless quiche

Tuesday

Wednesday

Thursday

  • MARYLAND SHRIMP SALAD= 1 point (+)
  • in pita = 1 point each
  • recipe
  • Watermelon feta salad (+)
  • Recipe

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