Spring: April 9 – April 15, 2021

Menu

Friday

  • SALMON AVOCADO SALAD (5 points)
  • recipe

Saturday

  • Grilled.
  • Brown rice salad with tomatoes and sugar snap peas
  • recipe

Sundayn

  • sheet pan chicken pitas with tzatziki =5 points inc
  • recipe

Monday

  • MARYLAND SHRIMP SALAD= 1 point
  • in pita = 1 point each
  • recipe
  • Classic creamy coleslaw
  • recipe

Tuesday

  • Soy Glazed Fish with Stir Fried Spinach
  • recipea

Wednesday

  • Kung pao shrimp=2 points
  • recipe
  • over riced cauliflower

Thursday

  • Burgers
  • 5-Ingredient Spinach Parmesan Zucchini Noodles
  • recipe

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