Winter: Jan 22 – Jan 28, 2021


Menu

Friday

  • GARLICKY SHRIMP STIR-FRY WITH SHIITAKES AND BOK CHOY
  • recipe

Saturday

  • Lasagna Rolls with Roasted Red Pepper Sauce=8 points
  • recipe

Sunday

  • P.F. CHANG’S ORANGE PEEL CHICKEN (COPYCAT)=6 points
  • recipe
  • cauliflower rice

Monday

  • White Bean and Escarole Soup with Chicken Sausage
  • recipe

Tuesday

  • Leftovers

Wednesday

  • Leftovers

Thursday

  • Philly Cheese Style Stuffed Peppers
  • Recipe

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