Sept 18, 2020 – Sept 24, 2020

Menu

Sunday

  • Ken’s Kitchen Challenge

Monday

  • Baked Eggplant With Mushroom-and-Tomato Sauce (serve over pasta) 9 points
  • recipe

Tuesday

  • Cheddar Ranch Chicken Burgers
  • recipe
  • corn

Wednesday

  • spicy ancho turkey chili-served with tortilla chips, cilantro
  • recipe

Thursday

  • 5-Ingredient Spinach Parmesan Zucchini Noodles
  • recipe

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