Summer: June 5, 2020 – June 11, 2020

Menu

Friday

  • left overs

Saturday

  • pizza

Sunday

  • grilled
  • Greek farro salad with asparagus, peas, feta and dill
  • recipe

Monday

Tuesday

  • Easy Healthy Egg Roll Bowl= 2 points
  • recipe
  • add shelled edamame

Wednesday

  • CHICKEN PESTO BAKE
  • recipe
  • corn on cobb

Thursday

  • Pineapple Meatloaf = 3 points
  • substitute ground turkey
  • add 1/4 cup KEN’S Kogi Secret Weapon Sauce
  • recipe
  • mashed cauliflower
  • peas

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