Winter: December 6-December 12, 2019

Menu

Friday

  • Soy-Glazed Fish with Stir-Fried Spinach=1 point
  • Brussels sprouts

Saturday

  • Grilled Rainbow Peppers with Herb Cream Cheese
  • recipe
  • Sautéed Chicken with Lemon-Caper Sauce=5 points
  • add mushrooms & artichoke hears
  • recipe
  • MASHED CAULIFLOWER
  • recipe
  • COOL WHIP Chocolate Pudding Pie
  • recipe

Sunday

  • Cheddar Bacon Ranch Pull Apart Bread
  • recipe
  • PASTA FAGIOLI = 5 points
  • recipe

Monday

  • TURKEY CHILI TACO SOUP= 0 points
  • recipe

Tuesday

  • Baked Eggplant With Mushroom-and-Tomato Sauce=9 points 4 servings
  • (serve over 8 oz pasta)
  • recipe

Wednesday

  • Chicken Street Tacos
  • recipe
  • corn

Thursday

  • GARLICKY SHRIMP STIR-FRY WITH SHIITAKES AND BOK CHOY-seved over cauliflower rice
  • recipe

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