Fall: Oct 12 – Oct 18, 2019

Menu

Saturday

Sunday

  • Lasagna Rolls with Roasted Red Pepper Sauce=8 points
  • recipe

Monday

  • Naked Salmon Burgers with Sriracha Mayo
  • recipe
  • no avocado=3 points

Tuesday

  • White Bean and Escarole Soup With Chicken Sausage=4 points
  • recipe

Wednesday

Thursday

  • Baked Chicken Fajitas (add re fried beans to tortillas)
  • 6 points including 2 tortillas
  • recipe

Friday

  • Kung Pao Shrimp=3 points
  • recipe
  • over cauliflower rice

 

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