Summer: September 7 – 13, 2019

Menu

Saturday

  • Buttermilk-Marinated Roast Chicken
  • recipe
  • Tail gate
  • Crispy Baked Egg Rolls (2 points/egg roll)
  • recipe
  • HOMEMADE DUCK SAUCE (2 points/tablespoon)
  • recipe
  • SHEET PAN ASIAN STIR FRY= 3 points
  • recipe
  • STICKY ASIAN CHICKEN WINGS
  • recipe

Sunday

  • Greek Lemon Chicken Soup with Orzo
  • recipe

Monday

Tuesday

Wednesday

  • HONEY GARLIC SHRIMP
  • recipe
  • serve over riced cauliflower

Thursday

Friday

  • EASY GREEK TZATZIKI CHICKEN SALAD
  • recipe

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