Spring: May 25, 2019-May 31, 2019

Menu

Saturday

Sunday

Monday

  • One Pan Shrimp Fajitas = 2 points
  • recipe
  • corn
  • Mkt Basket tortilla = 2 points each

Tuesday

Wednesday

  • NAKED TURKEY BRUSCHETTA BURGERS=4 points
  • (made with 99% lean ground turkey)
  • recipe
  • broccoli

Thursday

Friday

  • Grilled Shrimp with Mango-Chili Sauce
  • recipe
  • over riced cauliflower

 

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