Winter: Jan 5, 2019 – Jan 11, 2019

Menu

Saturday

  • cauliflower bolognese
  • recipe

Sunday

  • roast turkey
  • green beans

Monday

  • LEFTOVER TURKEY AND SWEET POTATO FRITTATA
  • 6 slices. 2 slice serving = 5 points
  • recipe

Tuesday

  • LEFTOVER TURKEY NOODLE SOUP = 2 points
  • recipe

Wednesday

  • Soy Glazed Fish with Stir Fried Spinach
  • recipe

Thursday

Friday

  • Sausage and Pepper Egg Bake
  • recipe

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