Summer: September 22-September 28, 2018

Saturday

  • Honey-Teriyaki Salmon and Asparagus Veggie Rice Bowls
  • recipe

Sunday

  • Cauliflower Bolognese=5 points
  • (4 servings,1 tbl butter, 4 oz pasta, zoodles)
  • recipe

Monday

  • Rustic Italian Tortellini Soup=7 points
  • recipe

Tuesday

Wednesday

  • Kung Pao Shrimp=3 points
  • recipe

Thursday

  • salmon = 1 point
  • (450 degree for 12 min)
  • brussels sprouts-1 tbl oil

Friday

  • Pinapple Meatloaf= 1 point
  • recipe

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