Summer: May 26, 2017 thru June 2, 2017

Menu

Friday

  • leftovers

Saturday

Sunday

Monday

  • grilled ?
  • RAINBOW FARRO SALAD:
  • recipe

Tuesday

  • Super Simple Shrimp Tacos
  • recipe
  • corn

Wednesday

  • CHEDDAR RANCH CHICKEN BURGERS
  • recipe
  • Black Bean, Corn, and Edamame Salad with Cilantro and Lime Dressing
  • recipe

Thursday

 

 

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Spring: May 18, 2017 thru May 24, 2017

Menu

Friday

  • THAI PEANUT CHICKEN SALAD
  • recipe

Saturday

  • SPINACH AND ARTICHOKE DIP PIZZA
  • recipe

Sunday

Monday

Tuesday

  • wasabi shrimp hand roll bowl.
  • recipe
  • roasted broccoli

Wednesday

  • RANCH CHICKEN TACOS WITH AVOCADO CREMA
  • recipe
  • corn on cobb

Thursday

  • Chicken panini with roasted red peppers and grilled onions
  • brussels sprouts