Summer Menu – July 9 thru July 15, 2016

Menu

Saturday

  • Grilled  steak
  • Crunchy Cashew Thai Quinoa Salad with Ginger Peanut Dressing
  • Note: I used peanuts instead of cashews
  • recipe

Sunday

  • Grilled pork
  • Japanese Cabbage Salad
  • recipe

Monday

  • Easy Greek Tzatzki Salad
  • recipe
  • Green Beens

Tuesday

  • Grilled Shrimp with Mango-Chili Sauce over Farro
  • recipe

Wednesday

  • Thai Peanut  Chicken Salad over mixed greens
  • recipe

Thursday

  • Beef Taco Lettuce Wraps with corn on cob
  • recipe
  • Note: I use home made taco seasoning
  • recipe

Friday

  • Grilled Mediterranean Chicken and Quinoa Salad
  • recipe

Market Basket Shopping List

shopping list

 

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